This is the start of a collection of blog posts on soups. Indeed, with the days that are getting shorter and the temperatures that are plummeting it’s time to move from summery salads to warming...
You asked me, so here it is: The real Viking bread recipe, not the modified, adapted and modernized version. This recipe comes from a research historian specializing in Viking culture. Be careful, there...
🇺🇸 Fall is upon us so here is a super yummy and easy recipe with fall ingredients: A pear and blue cheese puff pizza⭐️ Ingredients for 1 person⠀⠀– 1 small...
Start your meals with liquid: you may have noticed that a lot of my LeBootCamp meal suggestions begin with a drink, a boost or a soup. Indeed, starting your meal with a liquid helps you fill up more quickly...
If you’ve been eating and drinking LeBootCamp style for a while, you already know that green tea is one of my top antioxidant-rich go-to beverages! That said, I know that not everyone’s taste-buds...
OMG! That’s the word that came to mind when I worked on this recipe…..because let’s face it, even if we know that sugar is not great for us we (well, I) still love our sweets! So when...
Deserts, deserts and more deserts! Yes! It’s true, they are what you ask me for the most You know your classics and you frequently ask me how you can make keto friendly or,( watch out for this one) “ketogenise”...
I was surprised last week when I published photos on Instagram of my homemade raw goat milk homemade yogurts. Apparently very few people know how to make this recipe though: 🔺 it’s...
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